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Threshold

By Scott Broker

Once Upon a Time

By Natsume Sōseki, translated from Chinese by Ryan Choi

Kingdom

By Brian Gyamfi

My Mother’s Stalker

By K-Ming Chang

Jeffrey M. Pilcher

Jeffrey M. Pilcher teaches history at the University of Minnesota and is a specialist on food. He is also the author of Food in World History and The Sausage Rebellion: Public Health, Private Enterprise, and Meat in Mexico City, 1890-1917.

Essay Americas Class Work & Money

The Messy Business of Tacos

By Jeffrey M. Pilcher July 16, 2012

Unwrapping the history of Mexico's real national snack uncovers classism, dynamite, and shifting definitions of culture.

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Guernica

Guernica is a non-profit magazine dedicated to global art and politics, published online since 2004. With contributors from every continent and at every stage of their careers, we are a home for singular voices, incisive ideas, and critical questions.

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